"Corn masa cake" : It is very popular and national dish of the El Salvador. Children like this recipe a lot there so their moms prepare this recipe at home. The ingredients used for it preparation are masa harina, thinly sliced yellow onion, peeled and grated carrot, crushed chilies, sugar, white vinegar, oz. grated monterey jack, salt, shredded green cabbage, oregano.
Mix sugar carrot, vinegar, cabbage, chili, salt oregano in a bowl. Now you have to add harina along with water and stir until become a dough after that take some oz piece of dough and give them shapes of ball by rolling later by squeezing cheese into the ball then in center of dough press the cheese. For sealing the cheese stretch the edges of the dough. Now start trying to pat the dough until becoming like a disk whom they called pupusas. Now heat skillet and cook pupusas until become golden. your food is ready.
It is served hot along with slaw.
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