I know its afternoon and you are tired, you need some rest. what if you try a Pakistani fast food "pakode" with a cup of tea? It is best time to enjoy this delicious food. "Pakode" recipe is very popular in all Pakistan specially in northern side of Pakistan. It is usually eaten with evening tea and cooked at home and at restaurant. It is easy to cook but its ingredients vary from person to person. But in cooking process major and famous ingredients are pulse flour which is mixed with sliced onion and potatoes, chopped coriander, salt and red chili powder and yeast powder then add some amount of water and again mixed to become a saturate composite material and let for few minutes to get yeast. Finally make small balls from mixed material and put into hot oil and roast it until get red, take out and let to become a little bit cool now its ready to eat. Usually it is served with spicy sauce, ketchup and tea.
Bon appetite.
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